Baked polenta with spinach, balsamic marinated portobello mushrooms, and feta cheese.

Light, delicate, and crispy oven baked kale chips with a hint of garlic.

A simple and delicious sauteed kale dish with red pepper flakes and garlic.

A spicy white cheddar cheese ball coated in poppy seeds.

Chinese dish consisting of chicken poached with ginger and scallions, basted in sesame oil and served with ginger scallion sauce.