I could call this recipe chicken alla cacciatora but since I am adding and changing ingredients I will call it Italian chicken with peppers.

Step up from the usual cracker appetizers with these savory pancakes: a classy appetizer for your party.

Lamb ragu with the meat remaining on the bone of the leg of lamb, nothing goes to waste and the bone gives the ragu a creamy consistency.

The traditional Italian homemade gnocchi are light, fluffy, they melt in your mouth and you can actually taste the potatoes.

The Heidi Pie is made of a crunchy short pastry filled with sweet potatoes, spinach, red onion and goat’s cheese.

Traditionally, the Genovese pesto is served with fresh Trofie pasta, green beans, and potatoes. A complete meal in a bowl of pasta.

If you want to feed a crowd but you don’t have time for cooking, pulled pork pressure cooker is the solution. Done in just 1 hour

Quince Paste is a typical winter recipe for many Mediterranean countries. You can eat it as a candy, on a piece of bread.

Stuffed calamari is very common in the Mediterranean countries and very popular during Christmas. I love it any time of the year.

Caramelized squash, ricotta, spinach and bacon quiche, all these ingredients together make the most delicious hearty Autumn meal.

The merguez sausage blends with all vegetable flavours, so any vegetable will do as long as you add some potatoes to add creaminess.

Struffoli is an Italian dessert mostly known as a Christmas tradition from Naples, but traditional also in other regions during Carnival.

If I don’t have wraps at home I make grilled homemade Indian bread, a perfect substitute and actually a better option.

Soft and buttery inside, crunchy and gooey outside, they are our special Christmas Cinnamon Buns morning treat.

These bread rolls with spinach, sun dried tomatoes, and pine nuts are perfect for those days when you want to make something special

This Apple Cupcakes Recipe is simply made with plenty of apples to fully enjoy their taste.

Usually exchanged as edible gifts, this nougat is a caramelized mix of marshmallow and honey filled with toasted almonds and pistachios

Mini meringue recipe to make meringues thick and crunchy that doesn’t stick to your teeth