This Greek inspired chickpea pasta salad is an explosion of color and flavor.

The easiest corn on the cob recipe ever!

Need a tropical vacation? This creamy pineapple smoothie is the next best thing and made with healthy ingredients.

Warm up with this quick and easy vegan ramen.

Ombre Berry Yogurt Ice Pops are vegan, gluten-free, and perfect for kids’ parties!

Dreamy vegan chocolate mousse tart with coconut crust, hazelnuts, and raspberries.

Hearty, healthy, and satisfying vegan Mexican lentil soup.

An easy, delicious, mulled wine recipe with no added sugar that can be made in the slow cooker or on the stove.

Wholesome vegan gingerbread cookies made with coconut oil.

These vegan pecan pies are naturally sweetened with no corn syrup. The perfect make-ahead dessert for holiday parties, or for giving.

The Ranch at Laguna Beach shares their famous homemade energy bar. This delicious no-bake snack is perfect for gift giving!

This vegan smashed chickpea and avocado salad sandwich has a tasty Thanksgiving flare thanks to the addition of cranberry sauce!