Fresh, organic & locally grown food at the farmers’ markets, and other beautiful goods, as seen through the lens of one photographer.

An English classic, Toad in the Hole is simply sausages baked in yorkshire pudding batter. It’s unfussy, economical, and tasty.

The perfect rice portion cooked in a roasted pepper. Easy but fancy.

Do you want to be original? Try this spinach roll filled with black sausage and red pepper cream. (in spanish with translator)

Grilled Margherita Pizza – simple, but sooo amazingly delicious!!

Pulled Pork Pizza with Cherry Barbecue Sauce

Chocolate and Vanilla Shark Mini Cupcakes – perfect for a sea themed party!

A fun and easy way to display your treats

Homemade Pav Bhaji Masala Powder

This vegetarian rainbow pizza has a creamy secret ingredient that takes it over the top!

Your garden vegetables have never looked and tasted so good!

Chicago Style Deep Dish Pizza at home…. for real!

Southern Tomato Pie

The Reuben sandwich meets the hot dog – Reuben Dogs!

These Slow Cooker Spicy Pinto Bean and Chard Burritos are a satisfying meatless meal!

Indonesian croquette with meat and vegetable filling. Great snack!

Grain Free Dog Treats: Coconut Cookies

Vanilla Sugar is one of my simple pleasures in life. Made with just two ingredients, this Vanilla Sugar is a staple in my pantry.

The tower of millet topped with cherry tomatoes and fresh mozzarella cheese!

Eggplant rolls stuffed with breadcrumbs, Parmesan and parsley

Chili flavored black bean burgers shaped into nuggets for the kids.