Mini pound cake with chocolate chips.

Soft brownies you can serve with cream and fruit. (in Spanish)

Carrot cake with nutmeg and cinnamon. You’ll want more than just one slice. (scroll down for English version)

Digestive Nutella Cupcakes – a funny and crispy chocolate cupcake. (in Danish)

Little Black Cakes- Soft, white dough topped with a crunchy layer of dark brown sugar. Heritage baking.

La “croqueta” is a traditional Spanish dish that never fails in the houses, it has become a modern plate today. (in Spanish)

Cherry almond cakes (in Polish)

Joining in on the Valentines day celebs with this sour cream vanilla cake with vanilla butter cream frosting. Happy V-day peeps.

Black Forest Mini Cakes – Dark, rich and gorgeous.

Chocolate Raspberry Tomboy Cake – this one is dairy and egg free.

Pistachio Saffron Meringue – Delicate flavor of saffron with the crunch of pistachio.

Madeleines from the Bouchon Bakery cookbook. By 10-12 year old boys!

Quinoa cakes. These cakes are crispy and cheesy.

Tropical Papaya-Coconut Cake…Although there is no cheese in it, this cake reminds me of a cheese danish in flavor and texture!

Molten Lava Cake, an ideal dessert to please your Valentine.

Sugar cookies make great wedding favors.

Gorgeous little almond/green tea cakes for Valentine’s Day. Very easy to make too.

Vegan Hot Fudge Sundae Cake: A warm dark chocolate cake filled with thick rich fudge sauce.

Perfect little cakes for Valentines Day or any day.

Longan And Cranberry Yogurt Cake that loaded with lot of Chia Seeds and Cointreau aroma.

Rhubarb & Custard Doughnuts

Made with whole wheat flour these chocolate cupcakes are eggless and are covered with chocolate frosting.