These braised pork shanks are fall-off-the-bone tender and juicy and packed full of umami flavor with miso paste and aromatics.

Beef braised in red wine is incredibly tender with deep color and flavor – a satisfying and hearty dinner.

Braising duck in a rich stock with beans and vegetables makes for an amazing meal.

Traditional osso buco made with wild game meat instead of the traditional beef. Slow cooked in the oven until fall apart tender.

Juicy and Tender, this slow cooked Braised Brisket is a holiday favorite in our home, and it can be made ahead for easy reheating!

Lamb breast recipes are easy, delicious, and can save you money! Learn how to cook breast of lamb in the oven with my tasty recipe.

Braised Red Cabbage with Apples is the perfect side dish recipe for cold days. It’s beginner-friendly. It goes well with meat or main veggie

These braised beef shanks in the Dutch Oven make for a hearty, rich meal with meat that falls off the bone. It’s an inexpensive cut of meat.

I have fully entered cozy mode with this red wine braised short ribs recipe! Charred to perfection short ribs!

Robust and roasty, Beer Braised Beef Stew is fork-tender and full of root vegetables. A bowl of this stew is a remedy for winter chills.

Bring all the delicious flavors and aroma of this Filipino favorite roadside eats right into your kitchen with this easy Beef Pares recipe!

The Best Dutch Oven Pot Roast! Fork tender beef slow simmered with carrots, onions and potatoes in a red wine and beef gravy.

Pork Ragu is a delicious Italian meat sauce, made by slow cooking a pork shoulder in a red wine tomato sauce with Italian herbs.

Learn how to make Filipino chicken adobo the easy way! Made of chicken thighs slowly braised in soy sauce, vinegar, garlic, and bay leaves.

Sous Vide Osso Buco is made with veal shanks, red wine and miso paste and slowly cooked in a sous vide water bath for 36 hours.

With garlic and rosemary, this is plant-based comfort food at its best!

These braised pork ribs are as good as it gets. They’re slow-cooked in a ridiculously delicious sauce made with dark beer and chocolate.

Beyond traditional pairing of Braised Tofu with steamed rice, this classic Chinese side-dish is now served as meatless protein bowl

Guinness Braised Short Ribs are incredibly flavorful & fall-apart tender! They’re easy to prep & braise in the oven for an impressive meal.

These slow-cooked lamb shanks in gravy are delicious served with some creamy mashed potatoes. Low prep and fall-off-the-bone meat

A delightful Korean recipe which will bring a little heat in your plate. Dubu jorim is a braised and spicy tofu recipe !

Fall has entered the chat: and let’s welcome these braised butter beans with sumac and herbs! The most epic butter beans recipe.