Steamed Tofu with Soy, Chilies & Sichuan Pepper, an easy and delicious way of serving tofu.

An easy and quick to make restaurant style fried rice with step by step instructions.

Sweet & Sour Brussels Sprouts {Whole30, Paleo, Gluten Free}

Honey lime sriracha chicken is such a delicious party appetizer that you will find excuses to throw a party every week!

If you are looking for a fast dinner or lunch idea then this Chinese recipe is for you!

Pork Dumplings with Sesame Dipping Sauce, now make your own at home!

Better than takeout and just as easy!

A good red cooked pork recipe, also know as red-braised pork is a family treasure and this one is no exception.

Vegetable Hot n Sour Soup is a popular soup from Indo Chinese cuisine. Loaded with warming spices perfect for winters.

Beef and Broccoli Stir Fry is one of the most popular takeaway dishes, my version uses all of the broccoli and is super quick.

Spicy and sweet, with notes of orange flavor, this Orange Peel Chicken is a healthier version of the PF Chang’s favorite!

Chinese Chicken Zoodles – a quick and easy 15 minute meal. Packed with flavors from your favorite takeout dish but way healthier for you!

A delicious alternative to classic Kung Pao Chicken, Kung Pao Cauliflower is just as smoky and satisfying but lower in calories and fat!

This Paleo Beef and Broccoli is a quick, healthy alternative to take-out. Delicious and so easy! Whole30 approved and GF!

Sweet corn vegetable soup is popular soup recipe from Indo Chinese cuisine. This soup is prepared with fresh sweet corn lots of vegetables

Tofu in bean paste sauce

Osmanthus flower and goji berry agar dessert

Those Oyster Sauce Bok Choy (chinese mini leafy cabbage) with a peanut bite to it is a great side dish to asian meal or just by itself with

These paleo meatballs taste like the inside of a potsticker, which we can all agree is the best part.

This is my mom’s authentic Chinese recipe for kung pao chicken — spicy saucy chicken with peanuts and zucchini.

Sago Pearls with Melon – This little Asian treat is full-bodied with the rich tastes of cantaloupe and coconut, yet light & refreshing.

Super easy, simple and delicious fried rice that you can cook in 15 mins! Perfect for week night dinner!