This simple mango chutney is deliciously sweet and provides a great balance to rich, spicy foods like curry and samosa.

Tamarind chutney is the sweet and tangy dipping sauce that often accompanies Indian snack foods and appetizers like Pakoras and Samosas.

Colocasia or elephant ear leaf chutney is a coconut based spicy, sweet, tangy side dish for hot rice, dosa, idly.

Enjoy this red coconut chutney along with idli or dosa.

Tomato Amsotto Khejur er Chutney, a signature Bengali Condiment prepared with Tomato, Mango preserve and Date

Cranberries, orange juice, sugar, cinnamon, port & 2 mins prep are all that’s needed for this delicious Christmas Cranberry Sauce.

Brown sugar and ginger spiced pears, poached in cider and reduced to a warming festive Christmas chutney.

A delicious Indian dip is this tangy and spicy no cook – Garlic Red Chilli Coconut Chutney. It is vegan and gluten-free too.

This Cranberry Beetroot Christmas Chutney is an ideal accompaniment to turkey or ham, but is also delicious with cheese and crackers.

Sweet and juicy Peaches. Spicy Ginger. Cook them together and you get the perfect blend of sugar and spice- Peach Ginger Chutney!

Chutney, Pine Nut and Cranberry Dip is bursting with flavor and will make a delicious appetizer for your holiday get-togethers!

Quick and flavorful, coriander coconut chutney for idli/dosa’s and the likes.

Spicy, sweet, and tangy Pressure Cooker Cranberry Chutney will wow your guests and make a wonderful addition to your cheese tray.

Make a quick chutney with peels of bottle gourd and coconut!

Transform your favorite Thanksgiving leftovers into a Taco Tuesday treat.

The warm notes of ginger, cinnamon & nutmeg paired with the sweetness of the pears & shallots are exactly what your dishes need!

The perfect starter to your holiday meal…a little sweet, a little tart and a whole lot of festive.

Flavors of fall laced throughout each dish at this fall inspired pot luck. Like these lollipop lamb chops with apple-mint chutney.

Cranberry sauce with a twist. Spiced with cinnamon, cloves, ginger and red pepper flakes. Orange zest & juice add sweetness.

These seriously delicious Caramelized Onions could not be more simple to make.

Instant Pot Cranberry Orange Chutney – easy holiday chutney done right in the Instant Pot. Vegan & gluten-free.