Edamame Guacamole (Guacamame)

Ricotta Veggie Spread – great with cocktails or just as an afternoon snack.

Lemon zest roasted chickpeas. The easiest, tastiest, healthiest snack food ever.

Mini Ham Sandwiches on Buttermilk Biscuits with Pineapple Chutney.

You’ll never believe what the “bun” in these delicious Beef Sliders is!

Spicy, Cajun take on Spinach Artichoke Dip with spicy Cayenne. Serve with crusty bread, tortilla chips, or on a pizza (super creamy!)

Baked Chicken Bacon Meatballs to die for!

Easy to make fried wontons.

Fresh and flavorful Edamame Salad is tossed with a sweet and spicy ginger-honey dressing making it a perfect springtime side dish.

Broccoli and Cherry Quiche. (in Spanish)

No sticky pans, no melting sugar, no butter, and no cream… this caramel corn will be the easiest and healthiest you have ever made!

Kofta meatballs with sweet and sour cherry sauce.

Pork that’s brined, then seared, then braised, then pulled makes for some amazing sliders.

Simply delicious homemade Marinated Artichoke Hearts and lots of ideas for how to use them.

Crisp, delicate and amazing rye caraway crackers. Ready to eat in 30 minutes.

Broccoli & cheddar potato skins — less than half the calories of traditional ones!

Jalapeno Crab Hushpuppies

A fresh tasting fruit salsa with cinnamon sugar tortilla chips that are super easy to make!

Roasted Tomato and Fromage Blanc Crostini.

We have taken classic artichoke dip and piled it high atop fresh Italian bread. This is one dip-slathered bread you won’t want to stop!

Philippine’s Turon/Deep-Fried Bananas.

Also called dim sum or Chinese dumplings. Easy to make.