Smoked Salmon Pate (pronounced: Paté) in under five minutes! Pulse together smoked salmon, sour cream, and a little butter.

Smoked Salmon Guacamole – a surprisingly combo for Game Day.

Stuffed portobello mushroom mini “pizzas”.

Golden Thai Coconut Soup- a fragrant blend of lemongrass, ginger, and carrots simmered in coconut milk & lime.

Baked Lemon Garlic Shrimp

Wedges of brie topped with jam and wrapped in puff pastry squares, for the perfect little bite.

Pork tenderloin sliders with red cabbage slaw and Sriracha.

Butternut squash, sage and goat cheese tostadas – a healthier tostada option!

Fresh Raw Corn Salsa

Curried Lentils

Brie and Bacon Tartlets in a delicious gluten-free, almond flour crust.

Greek Yogurt and Watermelon Chicken Flatbread.

The combination of the crunchy toast with creamy cheese and earthy mushroom bruschetta makes these easy to eat.

Fried Green Tomatoes using Flour.

Fig and Feta Tartlets with Walnuts (gluten-free).

A special preperation makes for the best oven fries you’ve tasted. Crispy, savory and cheesy. A staple you’ll turn to again and again

Delicious Vietnamese summer rolls with shrimp, cilantro, basil, and daikon radish

Cilantro crabcakes with dijon corn salsa!

Ham & Cheese Potato Skins

Avocado Lime Deviled Eggs

These cauliflower fritters are simply irresistible. I bet you just can’t stop with one.

Chislic- An Eastern South Dakota specialty.