EASY RED LENTIL DHAL CURRY
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Red Lentil Dhal Curry. The perfect mix of toasty Indian spices, tender sweet butternut squash, juicy tomatoes and earthy spinach.
Red Lentil Dhal Curry. The perfect mix of toasty Indian spices, tender sweet butternut squash, juicy tomatoes and earthy spinach.
Phirni Recipe
Almond katli (almond burfi) is an Indian style almond fudge which is creamy and delicious dessert which is ready in 10 minutes.
Kalyana poriyal, a simple and delicious accompaniment with mix vegetables. It’s one of the signature dish from marriage feast !!!
This Chicken and Chickpea Tikka Masala is a simple and fresh remake of one of my favorite Indian dishes, Chicken Tikka Masala.
Vermicelli pudding is an Indian dessert and is also known as sevaiyan. Click to learn how to make it easily in the instant pot.
A delicious and beautifully aromatic herbal tea with health supporting properties
Yellow Chicken Coconut Curry (Chicken Korma) – An EASY Indian recipe at home in 25 mins that tastes better than from a restaurant! For real!
Chicken Tikka Masala is creamy, packed with spices, flavorful and made in just 30 minutes. It’s incredibly easy to make for dinner at home.
Making the internationally loved Indian food dish, Butter Chicken ( murgh makhani ), is so easy in this crock pot butter chicken recipe!
Ragda Pattice
Restaurant style Paneer Butter Masala made easily at home and in the Instant Pot.
Idli Upma is a simple South Indian breakfast or snack recipe made with left over crumbled idli.
Kadai Paneer – Paneer (Indian cottage cheese) and bell peppers cooked in a spicy gravy.
Indian spin on a traditional Chinese Style fried rice. This popular street food from India is quick and easy to make and is a great way of u
Ragi Idli is a nutritious, diabetic friendly breakfast made with finger millet , curds and semolina .
Chickpea Curry with Potatoes – heathy, cozy, and done in 30 minutes. (GF)
This healthy duo is a great way to start a mezze platter. The roti is whole wheat and perfectly flavored.
Zucchini Methi Muthia, steamed spicy/savory snack made with whole wheat flour, sorghum flour, chickpea flour, along with zucchini, fenugreek
Curry chicken in a creamy, coconut milk sauce, served over rice. A delicious and filling, yet healthy meal.
This aloo matar is a delicious restaurant style Indian curry is great with a side of naan and basmati rice. It’s super easy to make!
A hot & tangy, sweet & sour, spicy, mixed vegetable Indian style pickle that is an ode to winter veggies.