Idli and dosa are the most famous breakfast from Tamilnadu, India.Have shared tips to make soft idlis and crispy dosa. Gluten free & Vegan!!

Coconut Cumin Roasted Carrots – roasted in coconut oil and spices for an easy, healthy side dish that is gluten free, vegan and paleo!

Green moong dal or Sabut moong dal is a vegan and gluten-free lentil recipe from India. This light and simple dish is made using whole mung

Sour mango with fresh mint blended with perfection

Blackgram batter mixed with pepper onion and deep fried to perfect crispy vada

Garlic Naan

Peyaj Mushuri Dal – Bengali Style red lentil with caramelized onion.

Hyderabadi Bagara Rice

A fast and easy twist to the same old sweet potatoes. Cardamom scented sweet potatoes is exactly what you need to shake up the holidays.

A creamy and delicious lotus seeds pudding a.k.a fox nut pudding.

Fish Kabab is an amazing recipe and best for seafood freaks. Impress your loved ones with this fried fish kababs.

Deepam Kozhukattai, a edible lamp shaped sweet made from rice flour and jaggery. A regional festive food from India !!

Kerala style black halwa made with rice flour and coconut milk

A delicious and satisfying take on fried fish, expect it is air fried and gluten free.

Tomato Shorba – Spiced Tomato Soup

Chicken slow cooked in yoghurt sauce with some classic Indian whole spices that imparts the flavour to this korma.

Sweet Semolina Pudding. Rava Kesari is a South-Indian version where Rava means Semolina and Kesar is the name of Saffron flower.

This egg curry is a soothing, simple dish, perfect for a quick meal or even a holiday treat.

Pan fried patties or cutlets made with veggies, potato, quinoa and rice. Tasty and filling cutlets which can be eaten for breakfast, snack o

A complete guide on curry powder,step wise guide with pictures to make curry powder at home and different uses in cooking.

Easy one pot pumpkin curry flavored with Indian spices and coconut milk. Perfect fall and winter recipe to make and enjoy. It’s vegan too.

Instant pot green moong dal is a wholesome protein packed lentil soup. Easily made in instant pot and no pre soaking of lentils is required.