Easy baked chicken wings with flavorful spices served with a healthy cumin tomato raita!

Authentic Indian flavors without the crazy list of ingredients in this traditional homestyle chicken curry.

The best lamb curry yet! It’s slow cooked, spicy comfort food. Find out why this curry recipe won 1st prize.

Baingan Bharta, mashed eggplant in mustard oil, simple, delicious and very flavorful..

Crazy delicious savory South Indian Goat Curry recipe that has been passed down for many generations in our family.

Chana Dal Veggie Soup with carrots, cauliflower, and butternut. V+ GF

A warm and comforting curry and chicken soup.

Delicious cottage cheese kofta curry, sans cream and frills, that is a breeze to make.

This very simple herbal curry with sea bass and lemon rice is very balanced, healthy, aromatic and ready in just 45 minutes.

A simple, rustic pumpkin stir fry tempered with spices, also a little sweet and a little sour with a kick from the pungent mustard.

This is a simple and spicy paneer curry from Punjab which is light and can be had every day.

Slow cooker Chana Masala – chickpeas cooked in the slow cooker with all the spices! Tastes great with rice or naan! [Vegan + GF]

An easy & tasty stir fry made with sweet potato & Indian spices. It goes well with rice and sambar.

The slow cooker, vegan version of the popular, protein rich Punjabi Dal Makhani which is prepared with 3 legumes.

A creamy Fresh Turmeric Root Curry with coconut milk that’s perfect for the cool weather.

Vegan gluten free curry that is simple, easy and healthy in every way. It is so simple that we let our 6 year old do most of it.

Ladies finger Stew (Mappas) is a much loved delicacy in Kerala. Okra is stir fried and cooked in a delicious, spicy rich coconut milk gravy.

Rasgulla Recipe From Scratch Using Regular Milk!

You’ll love these onion and potato bajjis/fritters, tastes delicious with some coconut chutney.

These 3 chutneys i.e spicy red chilli garlic chutney, cilantro-mint chutney & date-tamarind chutney are a must for all Indian chaat snacks.

This Indian spiced baked salmon is served with a cooling pomegranate raita. So easy to make and a deliciously different way to cook salmon.

Moong Dal And Fenugreek Leaves Paniyarams, savory aebelskivers, healthy and tasty.