Vegan Chopped Salad
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This healthy, vegan Thai-inspired chopped features fresh veggies, brown rice, peanut sauce and tofu a complete meal that’s sure to be a hit.
This healthy, vegan Thai-inspired chopped features fresh veggies, brown rice, peanut sauce and tofu a complete meal that’s sure to be a hit.
This Chicken Korma recipe actually reminds me that one time when all we wanted was a healthy, easy prepping and no hair-triggered meal.
The smoky flavor of Chicken Fajitas might seem hard to replicate if you want to reach that exact Tex-Mex restaurant version, but the dish is
With crispy breadcrumbs, melted cheese and smoky hot ham all wrapped together, Chicken Cordon Bleu recipe is a versatile recipe that has you
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This Easy Celery Salad with Parmesan cheese is an unexpected but refreshing salad with simple, yet flavorful ingredients.
Potato Kugel with onions and garlic is cooked in duck fat. Totally luscious!
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Sweet corn and cherry tomatoes are the base for this easy Summer Corn Salad. A simple lime vinaigrette brightens up the flavors beautifully!
Coconut Rice is quick, easy, and absolutely delicious. Cook it like you would regular rice, just use coconut milk instead of water.
These pita chips are tasty triangles of za’atar seasoned pita bread toasted to crispy perfection. Perfect companion to hummus!
Buttered parsley potatoes side dish
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Radish Greens Pasta, an easy pesto pasta recipe using radish leaves instead of basil. A sustainable twist on classic pesto pasta!
Bacon-wrapped Green Beans are the BEST side for holidays! Fresh green bean bundles are easy to grab and soon to be family favorite!
Lightly seasoned air fryer roasted carrots.
These Paleo Whole30 Potato Stacks look fancy, but are so easy to make! Just 4 ingredients and so delicious. GF, DF, vegan
Lemon sole fillets cooked in creamy Parmesan sauce are an easy and elegant dish.
Easy herby vegan hasselback potatoes, perfect for Christmas or Thanksgiving
This is our take on a classic Caesar salad. It may not be authentic, but it tastes just as good and only takes 30 minutes to make.
Serve these fluffy gluten-free and vegan sweet potato biscuits at your next dinner party or holiday feast!