Lemon-German chocolate combo cupcakes. Two cakes in one: twice as irresistible, twice as fun!

Vanilla and almond cupcakes with hazelnut Swiss meringue buttercream. (in Spanish)

Pumpkin Cinnamon Chip Cupcakes with Biscoff Buttercream Icing

Orange Cupcakes

Sophisticated dark chocolate cupcakes completed with a divine, creamy chocolate mascarpone buttercream!

12 “single-serving” desserts that can be made in your microwave- all under 200 calories!

Every kid’s favourite: butterfly chocolate cupcakes

The classic pb&j sandwich gets a modern day twist with these delicious cupcakes. Homemade jam recipe included! Photographed step by step.

Pumpkin Spice Latte Cupcakes – now you can drink your latte, and eat it too!

For Oreo cookies loves! Your kids will love it. Vegan cupcakes.

All-Natural Red Velvet Cupcakes

a new favorite! chocolate cream cheese cupcakes

Oreo owl cupcakes. Easy to do, just Oreos and some m&m and you got yourself an owl cupcake.

coconut cupcakes with marshmallow creme

Bailey’s Cheesecake Cupcakes – perfectly chocolaty with an Irish cream kick, these are a rich departure from regular cupcakes.

Apple Spice Cupcakes with creamy Salted Caramel Frosting. No mixer required!

Chocolate and stout beer come together in a vegan cloud-like cupcake. ‘Nuff said.

A “single serving” blueberry muffin that can be made in your microwave and is just 130 calories for the entire thing!

Girly-Swirly White Chocolate Cupcakes w/ Vanilla Bean Butter Cream plus a fun technique for gorgeous swirly icing!

Caramel Apple Cupcakes, the perfect Fall dessert for kids or adults.

Enthusiastically spiced Pumpkin Ginger Cupcakes topped with a swirl of Ginger Cream Cheese Frosting.