Raw Strawberry Tart
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This raw dessert is a snap to make and perfect for a hot summer day! Made with a pecan crust, cashew cream for the base, & topped with fruit
This raw dessert is a snap to make and perfect for a hot summer day! Made with a pecan crust, cashew cream for the base, & topped with fruit
Looking for a great nibble? These pecan cheddar crackers are IT! Loaded with cheese, mustard seed, pecans, cayenne pepper.
Breakfast, Brunch, Snack for Mother’s Day – Honey Balsamic Strawberry Ricotta Toasts
Lite and buttery, fresh strawberry and cream scones are perfect for Sunday Breakfast with Mom, on Mother’s Day!
Rainbow Spritzer – a special drink for a special lady on Mother’s Day.
Gluten-free Macadamia and Lemon Madelines with Cardamom Custard with dairy-free and sugar-free options.
Wholesome, light and refreshing, whole wheat Meyer lemon ricotta muffins are the perfect treat for Mother’s Day brunch.
Baked raspberry French toast
A beautifully tender and moist lemon pound cake with a tart raspberry coulis. A simple, fresh dessert perfect for Mother’s Day!
One-Pan Apricot Walnut and Brie Stuffed Chicken Breast with Roasted Potatoes.
A delicious brunch dish with a beautiful earthy mushrooms, a little diced bacon, a bunch of fresh asparagus, and a dusting of cheese.
Glazed Lemon Monkey Bread: the perfect sweet and tangy make ahead breakfast or brunch!
A delicious and nourishing spring frittata that comes together in minutes ~ gluten-free.
This fabulous and healthy take on cinnamon rolls is an easy, make ahead breakfast perfect for Mother’s Day!
Blueberry-Thyme Pie Bars are a quick and easy way to get your pie fix!
Berry Spelt Scones
Easy peasy and delicious Mother’s Day chocolates with only a few ingredients. (in English and German)
These pistachio hearts are a nice idea for Mother’s Day. Moist and easy to bake.
Surprise your mom with decadent Strawberry Dark Chocolate Pancakes: classic pancakes, topped with strawberries and dark chocolate.
Candy Filled Ladies Hat Cookies make sweet treats for Mother’s Day or Derby Day.
A refreshing and elegant cocktail made with edible hibiscus for Mother’s Day brunch!