Use up your leftover corned beef and make amazing corned beef hash patties for a delicious fried egg breakfast bagel.

Brown Sugar Pulled Chicken Sandwiches have the most tender, sweet chicken! Topped with a crispy onion ring & homemade sauce!

A deeply rich chocolate Guinness cake lathered with oodles of Bailey’s cream cheese frosting.

Guinness-flavored Onion Brown Gravy over Pork Chops that will make anyone fall in love with anything Guinness.

This no-bake Baileys chocolate mousse pie is rich and creamy with delightful specks of chocolate all throughout.

The nutty Irishman cocktail will make toasting your Irish heritage more fun than ever.

Stuffed Yorkshire Pudding Pie full of tender vegetables and spiced ground beef simmered in a hearty Guinness and with mashed potatoes.

Guinness Black Magic Cocktail – bourbon, Guinnes and blackberries; the perfect cocktail for St Patrick’s Day

Corned Beef Hash- a delicious combination of tender shredded corned beef, potatoes, onions, and pan braised cabbage wedges.

Chocolate Guinness Cheesecake with Chocolate Whiskey Ganache!

Classic Irish Soda Bread – So easy and one of the best loaves of bread you’ll ever make!

These Lemon-Thyme Pie Bars are the perfect dessert for Spring. Try them for Easter or Mother’s Day!

Oreo cookie crust, rich Red Velvet Oreo truffle filling, and fluffy white chocolate cream filling!

These gluten-free, minted pea shamrock crackers are more than just lucky- They’re delicious!

Mint and vanilla, plus white chocolate and cherries, combine to make an adorable Shamrock Shake cake for St. Patrick’s Day!

Just in time for St Patrick’s Day, try this blended cold coffee with an Irish Cream indulgence to it!

These Irish soda bread buns have a fabulously crunchy outer crust in every bite.

Vegan Shamrock Shake- A creamy and cooling peppermint milkshake made with coconut ice cream and natural green “food colouring.”

Green Velvet St. Patrick’s Day Cupcakes with cream cheese frosting.

Pickled Radish and Grapefruit Salad with feta and greens.

St. Patrick’s Day food idea: Green Fruit Kebabs with Peppermint Schnapps Cream Dip.