What could be better than some quick and easy-to-make cinnamon goods? Here’s how to make the most delicious vegan cinnamon bread!

Light and fluffy vegan grapefruit olive oil cake with zesty buttercream and easy homemade candied peel – gluten-free options.

A square shaped and soft banana bread resembling a coffee cake. I add just a bit of sugar to give it a nice crumbly crust

Lemon, blueberries and Greek yogurt give this cake brightness, tang and richness that’s unmatched.

Moist and rich, this zesty Lemon Ricotta Cake uses simple ingredients to bring you one very tasty dessert.

Make this easy recipe for Dulce de Leche Filled Cupcakes with dulce de leche buttercream frosting!

Ding Dong Cake really does taste like a ding dong! It’s made with cake mix and canned frosting as a shortcut, so it’s easy to make!

A classic vanilla bundt cake with swirls of colour, this quick and easy from scratch cake is absolutely perfect for all occasions.

Blueberry Pound Cake

Deliciously rich and moist Pound Cake is so easy and will be your new go-to for mornings with a cup of coffee, or a simple dessert.

Celebrate Lunar New Year with nian gao (年糕), a steamed rice cake made of glutinous rice flour and brown sugar.

Gluten Free Carrot Cake sweetened with pineapple, raisins, and a little honey is a satisfying family favourite of ours.

Soft cinnamon blondies topped with a brown sugar crumble! Coffee cake in bar form!

These Vegan French Madeleines are divine. Just a few little tricks to be found to get them just right. Perfect with a cup of tea!

This is a Cream Cheese Frosting without butter and without powdered sugar. It’s light and fluffy, but also rich and satisfying!

Want to make a simple and quick cake? Make this tasty banana cake mixed with the delicious orange flavor.

Soft and fluffy healthy carrot cake muffins with coconut and pecans. These paleo, gluten-free carrot muffins are perfect for breakfast.

Apple pie with cream (in italian)

The ultimate healthy chocolate cake that tastes like a traditional German Chocolate Cake. Vegan, gluten-free, and no added sugar.

A nice chinese snack- sticky rice cake with red bean paste fillings. Also as pastry or dessert when you want.

This Red Velvet Cake is fluffy and chocolaty and topped with a rich and creamy mascarpone frosting. Whipped cream is the secret ingredient.

Red Velvet Sheet Cake is deliciously moist and tender and topped with loads of cream cheese frosting!