Step by step Meringue Kisses with a chocolate surprise!

Meringue Cookies. Small and addictive sweet crunchy goodness

Peppermint Meringues: Light, airy and delicious.

A recipe for citrus curd. Infinitely adaptable to whatever citrus you have on hand. A great way to use up leftover egg yolks.

Lemon meringue pie – flaky crust, lemon curd filling, and toasted meringue on top

Spice financiers to kick off the holiday recipes

Gingerbread Pancakes made with fresh ginger and molasses.

Individual pavlovas with homemade strawberry compote and mango coulis make for an elegant dessert

This gingery pumpkin bread is light, moist, and low fat!

Chocolate Almond Meringues. Crisp on the outside, marshmallow-y on the inside.

Pavlova, covered in smarties: you’d think it’d be a sweet overload, you’d think it’d be weird, but oh, how it works. Deliciously.

Cake “Sarah” – with chestnuts, passion fruit, white chocolate and green tea matcha! From Picasso of Pastry Pierre Herme (in Russian)

The best of chocolate macarons – Adriano Zumbo’s recipe. (in Russian)

Deep Ruby Beet Smoothie- A surprisingly tasty smoothie that’s literally packed with fruits and veggies. It just screams healthy.

Chocolate Macarons with Coffee Crunch Buttercream

Vanilla bean and candied kumquat financiers + a movie everyone should watch

Lacy coconut-topped brownies + “Cowboys & Aliens”

Soft, fluffy pillows of marshmallow that will take you by surprise with the fizzy sherbet and lemon tang!

Traditional Pavlova with whipped cream and fresh fruit.

Delicious, light, and airy macarons filled with lemon buttercream.

Almond flour summer fruit cake

Berry and almond cake