Crumbled tempeh is tossed in a mixture of spices then fried and served in a tortilla with a super quick cabbage slaw for these simple tacos

The best homemade pizza sauce recipe! This sauce is a perfect balance of sweetness and acidity, with plenty yummy seasoning.

Sweet from the mango and slightly sour from the lime, this chicken is the ultimate summer meal. It can also be made in under 30 minutes!

Easily customizable to fit your preferences, this one pot tortellini with sweet potatoes and spinach is on the table in under 30 minutes.

Add this Dairy Free Caesar Dressing to the top of your vegan salad dressing recipes. It’s creamy, simple to make and a total crowd pleaser.

This Spicy Corn Salad with Black Beans is tangy, smoky, sweet, fresh and extra juicy. It’s a great easy vegan salad for the summer.

These are THE BEST sloppy joes you will ever eat! I’ve made some healthy tweaks so they are, not only delicious, but they’re better for you!

This 15 minute Vegan Garlic Sesame Noodles recipe is gluten-free, satisfying and so easy to make! Customizable & better than take out!

This creamy and rich curry comes together in 30-minutes and it is a delicious side to serve with Naan Flatbread or Basmati Rice!

This canned green beans recipe transforms boring, mushy canned green beans into a delightfully crunchy and flavorful dish.

Salmon and spinach penne pasta in a white wine garlic sauce, NO CREAM! Perfect light summer pasta dish

Moist & fluffy muffins naturally sweetened with maple syrup & made in 1 bowl– perfect for snacking! Vegan, Gluten free + Oil Free.

This Garlic Butter Chicken comes together easily in 15 minutes, is full of flavor, and is the perfect protein to add to any meal!

20 MINUTE LEMON RICOTTA PASTA – A creamy mixture of pasta, ricotta, parmesan and done in a snap!

Indian Fish Curry with Coconut Milk, so flavourful and easy to make, ready on the table in way under 30 minutes.

Super light and fluffy with the perfect amount of sweetness. Easy to make in 1 bowl and just 9 ingredients! (Eggless, dairy free + oil free)

A 6 ingredient gluten-free, grain-free, vegan crust topped with vegan ricotta cheese, fresh asparagus, shallots, chives, and microgreens.

Thick & chewy on the inside, crispy on the outside and SO delicious! One bowl, 9 ingredients & ready in 20 minutes. (gluten free + oil free)

Savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayo!

6 ingredient turkey burger that is out of this world! Juicy, flavorful, healthy and light. Its a great alternative to a beef burger.

Flavorful & healthy, this Gujarati Dal recipe can be cooked in an Instantpot in just 30 minutes. It’s vegan, gluten-free, and easy to make!

This sweet potato kale hash makes for a great homemade brunch and an equally satisfying quick dinner.