No sugar alternative, great flavor and dense texture. (in Spanish and English)

Super moist chocolate cupcake with a decadent bittersweet chocolate glaze, topped with a luscious spring strawberry.

A moist, carrot cake sweetened with pure maple syrup, filled with pecans and raisins, and topped with a cinnamon mascarpone frosting.

Mini Eggnog Blueberry Bundt Cakes

A Classic Southern Cake turned into beautifully presented cupcakes:Red Velvet Cupcakes. Moist and fluffy without being overly sweet.

Lime muffins, the delicious slightly sour flavor of the lime combined with the sweets of the muffin. Perfect for warm weather. (in Dutch)

Surprise any 90’s child with this tangy throwback treat – chocolate vanilla cupcakes topped with pixy stix!

This rich and flavourful cupcake will appeal to the biggest beer fan, and maybe even non-beer drinkers!

Devilish vegan cupcakes with a fiery frosting of Kirsch, Coconut and black cocoa. NO eggs, butter or milk worries!

Little walnut cupcakes with chocolate bathed in coffee syrup, decorated with Kahlua frosting!

This Cadbury Creme Egg Frosting is a decadent mix of vanilla and chocolate. 10 whole Cadbury Creme Eggs mixed right into the frosting.

Carrot Cake Cupcakes with Cream Cheese Frosting

Moist, coconut cupcakes topped with coconut 7-minute frosting and shredded coconut.

This is one amazing chocolate buttercream frosting recipe! So easy to make and so delicious!

Very easy chocolate cupcakes, ready in 25 minutes flat.

Mud Chocolate Cupcakes topped with Fresh Strawberry Buttercream. What’s not to love?

Wholewheat Cupcakes with Sucanat Buttercream Frosting

Rainbow cupcakes with colors from blueberry, cranberry, carrot, spinach, and egg yolk.

These amazing peanut butter lover cupcakes are a dream for any one who loves PB!

Carrots, apples, bananas, and coconut muffins will have you hopping with joy!

A simple recipe for Vanilla Bean Frosting, with instructions on how to make both a buttercream and a cream cheese variety.