It may look like pappardelle, but it’s really strips of egg omelet in a vibrant red pepper sauce. Genius recipe that’s grain-free.

Canning homemade cranberry sauce is one of the easiest canning jobs – once you know how. Follow our easy step-by-step instructions to learn!

This lemon herb tahini recipe needs only 9 fresh, raw ingredients, and no cooking is involved. Just blend all ingredients together.

Make this creamy jalapeño sauce entirely in your blender, then add it to all of your homemade quesadillas for some extra zing or as a dip!

This versatile sweet, spicy, and tangy Mango Habanero Sauce can be used for a variety of recipes

This Vanilla Sauce for Bread Pudding comes together quickly to add sweetness, flavor, and moisture to bread pudding and any other dessert!

Aubergine with Tahini Yoghurt and Zhoug

A creamy garlic sauce made with mayonnaise, chadon beni and spices. You will be putting this condiment on everything!

Have you tried this stuff? It’s a citrus explosion that adds a spicy, zesty zing to your Japanese dish. Buy a jar or make your own.

Quinoa Stir Fry with ground pork is a quick and easy recipe! With everyday ingredients and simple steps, it comes together in 15 minutes!

Perfectly seared Cranberry Maple Pork Chops with the most important tip to keep your pork chops juicy! Made in one pan in under 30 mins!

Seeking the perfect sauce or something that’s ready for the change? Check out this Mole Poblano recipe that’s always apt to amaze!

EASY One-Pot Cheesy Spaghetti | Delicious 30 Minute Pasta Recipe

Basil walnut pesto recipe makes a bright and zesty herb sauce that brightens up any pasta, pizza or salads.

Zha Jiang Mian (Beijing fried sauce noodles, 炸酱面) is prepared with made a meat sauce comprised of soybean paste 黄豆酱 and sweet bean paste 甜面酱

Shacha sauce is a savory condiment inspired by Malaysian satay sauce used for hot pot or stir-fry sauce!

Teriyaki Glazed Salmon is a quick and easy recipe that gets dinner sorted any night of the week! Pair with store bought rice to serve.

Trenette al Pesto is a pasta dish that originates from Liguria, a coastline Italian Region. This is our vegan version.

Creamy, hearty, and umami-packed, this Mushroom Stroganoff has become a favorite this fall. Easy to prepare and made with basic ingredients.

Choo chee curry is a delicious and spicy Thai dish that is typically made with fish, my version uses mackerel and it is simply divine.

This Spicy Tahini Sauce has a hint of sweetness and tons of flavor! Serve it as a creamy dip or drizzle it over your grain bowls.

Spaghetti arrabiata is a classic Italian dish with a spicy flavor on a rich tomato sauce perfect for a cozy and romantic date.