This ricotta flatbread with tomatoes and sumac is ridiculously good. Served with a zesty basil oil, it tastes like summer!

Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite in no time.

Ofada stew is a delicious, spicy, savory stew that originates from South Western Nigeria and is commonly eaten with locally grown ofada rice.

This sugarfree oatmeal plantain pancake is everything a sweet tooth loves and then some.

A sweet and savory fish coated in sweet bell pepper sauce which pairs perfectly with oven baked yam fries.

An easy and delicious breakfast or brunch made from Sympli yam cubes, sausage, and mixed vegetables.

Shakshuka – hearty North African tomato-based dish with a gently poached egg.

West African Style juicy meatballs in a flavorful tomato sauce. Even my husband who doesn’t like meat loves this one!

Sweet ripe plantains seasoned with fresh ginger, Essiespice Mango chili Medley and fried until nice and crispy on the outside

This Acha pudding or fonio pudding recipe is breakfast porridge which will absolutely blow your expectations of oatmeal away!

Green bananas cooked in a traditional roasted peanut sauce with palm oil, fresh spices, smoked fish and crayfish.

West Africa’s popular dish just got an uplift. Learn how to make Jollof rice in the oven. The taste is out of this world!

Cold days call for delicious soups. Like this Goat Meat Pepper Soup. You will want to keep drinking the broth. So tasty!

A favourite Greek Pastitsio pasta bake drizzled with basil and sage butter.

Stuffed savoy cabbage rolls in a light tomato sauce

Addictively good healthy no-bake mini donuts. Dipped in dark chocolate with a smattering of sea salt.

Incredibly tasty fish marinated in a sweet and spicy tomato sauce. You can’t go wrong with this West African delight!

A mild roast butternut and sweet potato tikka masala curry with chickpeas and crispy kale. Healthy comfort food.

Delightful pancakes made the African way. They are soft, sweet, fluffy and simply irresistible. Only 8 ingredients and 3 steps!

This spicy bowl is bursting with wonderful flavors. Cooked with lots of onions, garlic, cumin, coriander, garam masala and more.

Jollof Rice is the ultimate West African one-pot rice dish. This is the “best rice you will ever have”. Warm, garlicky, meaty and so tasty!

Hand-held savory pies filled with a tasty beef filling. The crust and the filling are EPIC!