These Cornmeal Pikelets are basically lil’ pancakes that you have permission to eat with jam and cream. Perfect!

Afternoon tea inspiration and a recipe for Masala Chai Macarons

Delicious caramel latte cupcakes are the perfect accompaniment to your favourite coffee. Made with a sachet of Nescafe Caramel Latte.

Rich layered Raspberry Chocolate Cake looks sensational although easy to make, delicious to taste. Topped with fresh raspberries.

Pink Ombre Cake layered and topped with frosted icing, it looks sensational for any special occasion, celebrations or afternoon tea.

Madeleines – Classic French Teacakes (though I made these in a classic English pan!)

Classic Chinese chiffon cake wrapped with paper. Very spongy, moist and delicious!

Quick, simple, cheesy classic cheese scones are just perfect! Golden color with cheesy smell and flavour. Perfect for afternoon tea!

Easy yogurt cake with fresh blackberries and a hint of vanilla topped with rosewater sugar icing. Perfect for afternoon tea or breakfast!

Black sesame shortbread cookies with hibiscus glaze. Perfect for a punk rock afternoon tea!

An absolute British classic: the humble but irresistible Victoria sponge cake.

How to make really easy, and deliciously cheesy scones. Then once they’re made, why not turn them into yummy scone-wiches.

Today we honor the simple pleasures of afternoon tea with the fluffy, soft and delicious butter scone. 5 ingredients and super easy.

Enjoy this gorgeous dessert anytime, Raspberries with Almond Cream Pastries! Easy to make and tastes amazing.

Offer a delicious glutenfree chocolate treat in your afternoon tea selection

Vanilla almond cake with lemon drizzle

Banana cupcakes with honey cinnamon icing

Sweet, fluffy and super delicious Cinnamon and Apple buns will bring your childhood memories back.

Gluten and dairy free chocolate celebration cake is chocolatey and delicious. Enjoy!

Light and dainty English scones are sophisticated, yet unbelievably easy to make. It’s practically impossible to mess up.

A zingy fruit studded crumble topped cake with the warmth of ground and stem ginger. A perfect cake for afternoon tea.

“Sushki” – Russian Sweet Tea Bread, Baked Crunchy Round Snacks