This Asparagus with Tarragon Vinaigrette is the perfect make-ahead Spring side dish to add to your menu. Ready in under 30 minutes.

SOFT, chewy Protein Cookies. Packing 6 grams of protein punch with no protein powder required! Make ahead for quick breakfasts!

Homemade granola bars are easy to make. This Ina Garten recipe makes healthy and delicious granola bars for those on the go!

Lamb and Herb Salad cooked in a Dutch Oven and braised to perfection.

Homemade Breakfast Sausage is simple to make and so much healthier than it’s store-bought counterpart.

Assemble this healthy slow cooker white chicken chili ahead and freeze or stash in your fridge. Just dump it in the slow cooker and go!

Make Ahead Sausage Egg Breakfast Casserole Casserole is simple to make, requiring only 9 ingredients and 15 minutes prep.

These freezer-to-crockpot shredded “Cool Ranch” tacos are such a fun twist on chicken tacos!

A tangy chickpea salad layered into a mason jar with some whole grains, veggies, and romaine lettuce. Perfect for packed lunches!

Carrot Cake Baked Oatmeal has all of the delicious flavors of carrot cake in a healthy make-ahead breakfast that tastes like cake!

This one pot black bean fajita pasta can be assembled ahead of time and frozen! When you’re ready to serve, just dump and cook!

This caramelized banana blueberry baked oatmeal is your key to meal prep when you want to have breakfast ready to go for a few days.

These Chicken and Spinach Enchiladas Verdes are my FAVORITE enchiladas! Freezable, ooey gooey cheesy, and absolutely delicious.

Coffee Marinated Steak Salad with Coffee-Infused Balsamic Vinaigrette is a restaurant-quality salad that comes together in a flash!

This Southwestern Meatloaf is healthy and gluten-free, PACKED with roasted veggies and bursting with Southwestern flavor.

Meat lovers will rejoice at this hearty and easy breakfast casserole loaded with sausage, eggs, hash browns, and cheese.

Delicious egg muffin cups filled with spinach, sun-dried tomatoes and feta cheese.

Delicious rice, tossed with a vinaigrette and topped with vegetables, these Mediterranean Style Rice Salad Bowls are fabulous!

Healthy and tasty breakfast bread with banana, bran and nuts. This Fiber rich healthy bread is also a yummy snack too.

Baked eggs in cheesy, creamed kale, chard and spinach is our newest brunch obsession. Serve it with garlic-butter toasts.

Amazing Easter ham and all the gluten free fixings to go with it.