Use up your leftover cranberry sauce with this Cosmo Cranberry Aioli. Perfect for turkey sandwiches and burgers!

crispy smoked smashed potatoes served with confit tomatoes and a tomato confit aioli

Spinach Fritters with Homemade Yogurt Aioli

Got leftovers? This Turkey Sandwich with veggies & Cranberry Aioli is no ordinary meal. It makes leftovers seem gourmet.

With a Fried Turkey Thanksgiving Leftover Sandwich in hand, you are ready to master the art of devouring Thanksgiving leftovers.

Blistered Shishito Peppers with Chipotle-Garlic Aioli

These Belgian-style fries come complete with roasted garlic aioli and pineapple habanero for dipping!

Blackened Shrimp Skewers with Yogurt Aioli

Fresh Homemade Garlic Mayonnaise is deliciously creamy and it is a great spread for Sandwiches, burgers and super dip for snacks and kebabs.

Beyond Meat Veggie Burger – a great tasting, great texture prepared veggie burger.

Homemade crab cakes are full of delicious crab, and light on the filler. Much better than your typical restaurant variety!

Easy Crunchy Salmon Cakes have a panko breading with both fresh and smoked salmon for depth. Top with fresh lemon dill aioli!

Baked Avocado Fries with Chipotle Garlic Aioli

Spread a bit of this ñora allioli on your already delicious grilled corn to give it an unexpected kick.

Easy Tuna cakes with lemon & garlic aioli are golden and crispy on the outside and flaky on the inside!

Simply can’t let go of summer? Light up your BBQ and get grillin’ with these juicy Thai Turkey Burgers! So easy to make!

This decadent bacon cheeseburger with balsamic onions & garlic aioli is the perfect combination. Sweet onions, salty bacon, creamy Swiss.

Beer Battered Shrimp With Roasted Garlic Aioli

Try this crispy prosciutto sandwich with roasted garlic aioli the next time you’re craving that warm, café-style sandwich for lunch!

This lime margarita grilled salmon is a delicious and simple low carb dinner. The garlicky avocado mayo with tangy lime marinade.

Addictive finger food- blistered little shishitos with garlicky aioli and crunchy fried breadcrumbs.

Olive Fritters with a Lemon Caper Aioli