Chocolate Shortbread Sprinkle Cookies

Maple Cheesecake with Spiced Pecan Graham Cracker Crust.

Green Beans with Lemon Panko & Almonds. (in Danish)

A show-stopping Pumpkin Bread served with Orange Cream Cheese.

Maple Roasted Carrots & Parsnips

Bacon Ranch Baked Potato Dip!

Gooey chocolate cake baked in a cast iron skillet, topped with warm chocolate pecan frosting, and served family style.

One Pot Spaghetti with Mushrooms

Look at the colours on this! Amazing Baked Alaska (actually from Norway) from master chef Tom Aikens.

A great Thanksgiving side of Brussels Sprouts with Bacon & Hazelnuts.

Cranberry Chutney – the perfect accompaniment for your Thanksgiving turkey – and you can make it well in advance.

The most popular Halloween candy, PB cups, homemade and updated with pretzels! They can be made in milk or dark chocolate, too.

Espresso Chocolate Chip Cinnamon Rolls

Pumpkin Spice Breakfast Smoothie

Salted Maple Pecan Caramel Corn

Pumpkin Nutella Swirl Muffins

Slow-Cooker Jambalaya

Gooey, melty, bubbly Garlic Cheddar Pull-Apart Bread

Don’t let the Starbucks Pumpkin Spice Latte shortage get you down. Make homemade Pumpkin Spice Coffee Creamer (and PSL syrup, too!)

I’m celebrating my 1st Blogiversary this weekend with these stunning Four Layer Pumpkin Chocolate Cheesecake Bars and a Giveaway.

It’s time for the ultimate fall treat – homemade Caramel Apples.

Cozy up to a hearty bowl of curried Coconut Red Lentil Soup.