A spiked lemonade that’s infused with thyme.

Truly a Mexican feast with baked chicken taquitos and spicy guava-jalapeño margaritas. Bring it on spring.

A rum cocktail topped off with orange juice, grenadine, lemon, and champagne, inspired by the small Caribbean island of Mustiqe.

Non-alcoholic fruity Sangria.

Bellini Sorbet – peaches and Prosecco make for a pretty sorbet but be warned, it packs quite a punch!

Homemade Baileys Irish Cream – Make in 1 minute in the blender. So fast & easy you’ll wonder why you haven’t always been doing this!

Rosemary Citrus Spritzer made with lemon, orange, rosemary and honey.

Pomegranate Cosmopolitans

Orangecello – Orange Infused Vodka.

The Blizzard, a perfectly balanced whiskey/cranberry/lemon cocktail from Stuart Walton’s The Ultimate Book of Cocktails.

A non-alcoholic jaggery sweetened ginger drink from India, flavored with cardamom.

Make a non-alcoholic fruit cake without an oven. You just need 2 hours!

Mulled Wine

Need a last minute gift to pass out to friends and family? This Pomegranate Tequila is a cinch to make!

Moonshine marshmallows, or bourbon marshmallows, are perfect in hot chocolate.

Asian Pear and Rosemary Sparklers

A spiced non-alcoholic tea and fruit juice based hot toddy. A perfect drink for the season.

Fully cooked, simple and delicious eggnog with fresh nutmeg and plenty of booze.

Delicious and soothing mocktail made with ginger and pear.

Pumpkin Pie Eggnog

Homemade espresso + organic vanilla ice cream + Baileys = happiness

Black Magic Cocktails: black cherry juice, vodka, 7-Up. Ghoulishly delicious!