The easiest way to peel hazelnuts with Video Tutorial

Mexican-Style Steak Sandwiches. Time to dust off your grill!

Punnukkulu, Dosa maavu Bonda…whatever way you call it, these little golden beauties are addictive.

Corned beef, potatoes and cabbage patties for St. Patrick’s day.

Foil-Baked Fish with Chickpeas, Feta, and Roasted Tomatoes. An easy home run dinner.

Semolina pancakes are a quick version of famous south Indian dish Uttapam. Loaded with vegetables for your picky eater.

Crab & Avocado Quesadillas with Mango Salsa. A taste of the tropics to get you through these last few weeks of winter.

Weekday Pancakes from a homemade mix. Take a little crazy out of your morning with this simple trick!

Spicy, tasty popped red kidney beans baked in the oven.

Tarragon Lemon Mustard Glazed Boiled Salmon Serve with Sugar Snap Peas and Red Bell Pepper Wild Rice

Silky and smooth soup will comfort you any day

Creamy Stove Top Macaroni and Cheese, Italian Style. This recipe is ready in under 20 minutes, and rivals any blue box.

These vegetarian red kidney bean (Rajma) burritos will soon be a regular dish for your breakfast. Very easy to make and delicious!

Crab and Brie Stuffed Mushrooms. An elegant and delicious version of the perennial favorite.

Classic comfort food: chicken stew with a Moroccan twist.

Mushroom-Crusted Turkey Burgers topped with Havarti and arugula. Best turkey burgers ever.

Sandwich a Dove chocolate heart in between two pie dough hearts and you’ve got a super quick yet beautiful Valentine’s Day dessert.

Microwave mochi with peanut butter filling, ready in minutes

Easy Vegan Puttanesca Sauce – You can make sauce by the time the pasta is cooked.

Chicken and Lettuce Boats – Eight treasure chicken filling on gem lettuce boats.

Stir fried minced chicken in 15 minutes

Tortellini Minestrone – start out 2012 with this twist on a classic soup