Homemade Sauerkraut
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Homemade Sauerkraut starts with a head of cabbage and walks you through the fermentation process to ready to eat kraut.
Homemade Sauerkraut starts with a head of cabbage and walks you through the fermentation process to ready to eat kraut.
Tasty butterbrot and obatzda dip – the perfect brotzeit platter to enjoy with a German beer.
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Chile and Garlic Shrimp are wonderfully hot and spicy with so much garlic flavor.
The cheesiest, yummiest, chicken broccoli mac and cheese!
Crispy Homemade Beer Battered Fish With Rustic Fries. Using a quality beer adds great flavour to the batter, serve with tartare sauce.
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Chicken seasoned with Chinese five spice and fried with onions, peppers and garlic makes this recipe a tasty weeknight dinner.
Perfectly chewy edges, soft interiors, and absolutely brimming with sweet white chocolate chips and salty macadamia nuts!
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This refreshing chilled blueberry dessert has blueberry pie filling, crushed pineapple, cream cheese, and a sprinkling of pecans.
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Traditional British pub food of gammon egg and chips makes a great meal.
Gammon steak served with egg, chips, pineapple, tomatoes & peas.
A ham casserole with endive, heavy cream, and a smoked cheese that takes the place of a traditional Béchamel sauce.
This Easy Crockpot Chicken and Dumplings recipe is made with pantry ingredients.
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