Marinated Olives with Citrus
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A warm infusion of olive oil, lemon peel, garlic, and herbs gives these olives bold flavor in just 20 minutes—no overnight marinating!
A warm infusion of olive oil, lemon peel, garlic, and herbs gives these olives bold flavor in just 20 minutes—no overnight marinating!
This French Savoury Cake is a delicious, airy, & versatile treat that’s incredibly easy to prepare. It’s packed with grated cheese and ham.
Warm marinated olives & salami is an easy party appetizer recipe of olives & salami cooked briefly with EVOO, garlic, orange peel, rosemary
Easy to make, rich in taste and beautiful to see. With a dash of cream cheese at the bottom, try my appetizers. Recipe in Italian
This appetizer is a crowd pleaser and perfect for dinner or cocktail parties. Vegan friendly.
This Ginger Mulled Wine is made with the typical Christmas spices but added some ginger and apple for a slightly better taste.
Warm Leek & Cheese Quiche – With a homemade pastry.
Roasted peppers and saltend anchovies on toast
Fig chutney with emmental verrine
Glam up your summer evenings with a retro ’70s inspired apero’. Refreshing, ice cold Watermelon Margaritas.