Apricot cake

These apricot jam sandwich cookies are to die for: quick rosemary apricot jam is sandwiched between thin, oat cookies

Sweet Apricot Dumplings with cream cheese. (in Italian and English)

Summer salad (in Spanish with translator on the side)

Made at home from scratch, this Whole Wheat Apricot Blueberry Cake is a very healthy option for snacks or even desserts.

Creamy Corn Chowder with Apricot Salsa

Apricot Oatmeal Crumble Bars- made with raw chia seed jam and topped with a coconut oatmeal crumble!

Super flaky, whole-wheat scones with apricots, pistachios, and an addictive lemon-chamomile glaze

Delicious hazelnut apricot tart. We pan fried the apricots, which makes them sweet and caramelized. You have to try it!

Apricot & Lavender Pull-Apart Bread: a soft and pillowy loaf is filled with a sweet marmalade filling and drizzled in a sticky glaze!

Southern Fried Apricot Hand Pies

Summer tart with apricots, goat cheese and arugula. Served cold and it will cool you down during heat waves. (in Polish)

This honey apricot chamomile iced tea is light and refreshing.

Summer fruit cobbler with perfect match of ripe apricots and cherries – best with a scoop of homemade vanilla ice cream

Apricot is my kind of jam! With this recipe it’s more like a fruit mush for desserts, snacks or as a bread spread.

A scone with apricot, walnut, and blue cheese that creates the perfect blend of sweet and savory for an anytime perfect eat.

The best dessert- apricot almond thumbprint cookies!

Apricot Walnut and Lavender Cake from Yotam Ottolenghi’s “Plenty More” Cookbook

Here is a refreshing soup, perfect for this summer. With melon, mint, apricot and tomato. The recipe is in French.

Fresh peaches, apricots, and plums all laced into a rustic galette. A great summer stone fruit dessert.

naturally sweetened & oh-so tart this jam is heavenly and way healthier than what you can buy in the store.

This apricot crumble is super easy to make and a delicious summer dessert! (in Dutch)