Creme Renversee au Caramel-A sweet river of caramel flows over and envelopes this rich vanilla egg custard, a classic of French cuisine from

Artist Lee Price creates beautiful photorealistic oil paintings centered around the subject of women and food.

Make a delicious mess this weekend while creating your very own EDIBLE work of art!

This Angry Bird is made from Babybel Cheese. Also check for Angry Bird cookie, Angry Bird bento, Angry Bird pop…

Another fun winner dog idea!

Another babybel cheese idea!

Marshmallow pop. SUPER EASY!

Fulvio Bonavia’s photography book includes a purse made out of rasperries and chocolate earrings, among other images of edible fashion.

A cute sandwich for Thanksgiving!

Chocolate sculptures by chocolatier Paul Wayne Gregory.

Fantastic Dessert Art by painter Elisabeth Klos!

Massimo Gammacurta’s new book Lolli-Pop makes art out of lollipops.

My “Garlic Bread” for the Bread Art Project: Create art online: help fight childhood hunger!