This Baked Chicken stuffed with Arugula Pesto and Mozzarella is super easy to make and loaded with flavor!

This gourmet-style Arugula Pizza features roasted grapes, gorgonzola cheese, and a lightly dressed arugula salad.

This Arugula Pesto Penne with Sautéed Zucchini can be made in about 10 minutes, making this perfect for those busy weeknights!

This vegan grilled cheese is made with ooey, gooey cashew mozzarella layered with fig jam and peppery arugula!

Celebrate autumn’s harvest with a sweet and tart Roasted Beet Pizza with Arugula and Cashew Cheese.

This easy to make Vegan Split Pea Soup with Arugula is a tasty,nutritious and naturally gluten free lunch idea.

The vegan tempeh sandwich that encompasses fall and all its flavors! Smoky tempeh, sweet apples and spicy arugula, a perfect dipper for soup

Pear & Blue Cheese Flatbread with Rosemary Vinaigrette (works great with apples, too!)

This beet apple salad with maple vinaigrette is incredibly easy to make & packed with autumnal flavor.

This grain free pizza is topped with caramelized onions and mushrooms, smoked mozzarella cheese and a bright arugula and walnut salad!

A flavorful, low carb meal made with roasted spaghetti squash, lemon, arugula, pancetta, red pepper flakes, grated Parm and pepper.

Anytime Arugula Salad. Tasty greens, carrot ribbons, juicy cherry tomatoes, and a lemon balsamic dressing make this a perfect side!

Zucchini Noodles (zoodles!) topped with creamy arugula alfredo sauce. Enjoy cooked or raw. Oil free + GF!

This easy salad requires a quick marinade, a quick dressing, a quick sear on the grill, and a quick toss of arugula. That’s it!

This easy recipe for BLT sliders with arugula and camp sauce is quick, flexible, and works as a main course, or a game day appetizer!

Refreshing layers of arugula, fresh mozzarella, tomatoes, grilled peaches and basil drizzled with local honey and olive oil.

This olive pasta has a citrus-y kumquat vinaigrette, with shaved parmesan, toasted hazelnuts and arugula.

Stacked beer braised mushrooms with arugula and goat cheese!

This Maine lobster salad combines fresh tomatoes, arugula and avocado topped with fresh lobster, pesto mayonnaise and tomato vinaigrette.

Fresh Cherry Salad with peppery arugula, spicy candied pecans and either goat cheese or avocado.

This Arugula Pesto Pizza with Tomato and Zucchini is so light, refreshing, and loaded with flavor! (Gluten Free)

Figs are a gloriously diverse ingredient, my favourite way to eat them is in a roasted fig salad paired with wonderful blue cheese