Just like what you get at yum cha! Soft fluffy white buns with a juicy sweet and savory filling. Perfect freezer standby meal!

Super quick & easy Chinese dish – steamed tofu with hot pickled mustard. 15-min quick meal!

The thin rice noodles are tossed in a curry sauce with shrimp, Chinese BBQ pork, onions, and peppers. It’s scrumptious!

Classic Chinese Comfort Food. Super easy & quick one pot meal made with deliciously tender spare ribs with black bean sauce.

This Vegan Pineapple Fried Rice is fruity and tangy, full of flavour, and made in one pot! Gluten-free.

15-minute meal time wonder filled with fresh veggies and aromatic spices and herbs. (Low-carb deliciousness.)

Tofu satay curry- a luxurious and glossy peanut butter sauce with crispy tofu and veggies. So irresistible!

Is The Classic Tangy And Sweet Dipping Sauce Of Chinese Takeout Restaurants That Has Just Six Ingredients And In Less Than 10 Minutes!

This Vegan Orange Tofu is fresh and tangy, super easy to make and naturally gluten-free! Refined sugar free.

Golden, crispy and delicious fried Chinese thin pancakes. The perfect snack!

Your favourite Chinese barbecue pork made at home! Slow cooked so it’s juicy on the inside with the most incredible sticky glaze!

Best Egg Fried Rice

Sweet and sour tofu, made in just 30 minutes. A plant-based version of this classic Chinese food that is better than take out.

Easy Chinese style tofu & vegetables stir fry.

Tender, Juicy Pork Chops drenched in a deliciously appetizing sweet and sour yummy sauce.

Steak Fried Rice! Fragrant jasmine rice stir-fried in our special sauce, combined with juicy steak pieces and crunchy veggies. So dang good!

Resist the urge to order takeout with this Quick Teriyaki Shrimp & Vegetable Stir-Fry! (GF, DF, and Paleo friendly)

Fresh Soybean Pudding with Sweet Ginger Syrup 香滑豆腐花! I’m in love with the silky smooth melt-in-the-mouth pudding.

Chinese Empress Chicken

This delicious Shrimp and Snow Pea Stir Fry is coated with gorgeous savory sweet sauce with an umami quality. Dinner in 15 minutes!

Fried tofu cubes coated with spicy fermented soy beans sauce and a handful of scallions. Easy, healthy, gluten-free, and vegan friendly.

The easiest egg fried rice that you can prep and cook in 10 minutes, and it tastes better than the restaurant version.