Ajaad Sauce (Thai Cucumber Relish)
click photo for more information
Ajaad is a Thai cucumber salad of chilli, cucumber and shallot. This version is based on my local takeaway who use it as a dipping sauce.
Ajaad is a Thai cucumber salad of chilli, cucumber and shallot. This version is based on my local takeaway who use it as a dipping sauce.
Learn how to make your own vegan oyster sauce with just a handful of ingredients. It’s sweet, salty, and savory – perfect for stir fries!
Spice up your dishes with a fiery Asian Chili Garlic Sauce! Quick and easy homemade condiment for stir fries, rice, soups & more.
This sweet chili sauce is spicy, sweet, garlicky, and tangy and it’s a very tasty dipping sauce for egg rolls, potstickers, & spring rolls.
Japanese roasted sesame dressing adds a wonderful nutty flavour to any salad.
Nikumiso is an amazing condiment to add on top of side dishes like rice, noodles or vegetables.
Sweet, savoury and SPICY, this easy bibimbap sauce is ready to add a burst of flavour heat to your favourite Korean recipes.
Try this incredible all purpose gochujang sauce to add mouth-watering flavour and heat to just about anything – not just for Korean recipes!
Ready in minutes, sprinkle your Japanese sesame salt over sekihan, onigiri or anything that calls for a little salt kick!
A Thai condiment made with fish sauce, chopped chilies, and sliced garlic. It’s easy to make and enhances many dishes!
This spicy chili crisp is a salty, crunchy, and tingly chili condiment that’s flavor-packed and so addicting. You’ve been warned!
Try this homemade unagi sauce (also known as eel sauce) made with tamari, sake, sugar and mirin – no eel required!
This 8 ingredient Korean bulgogi sauce is THE marinade to turn to when you want big flavour and effortlessly tender beef.
Learn how to make this quick homemade sesame infused oil full of the toasty nuttiness you know and love.
All the flavour of Kewpie mayonnaise – ready in under a minute!
Pandan leaves and water are all that stand between you and fresh pandan extract with no nasties.
This simple fermented plum sauce is zero-waste and involves no cooking! It is easy and delicious, perfect as a dip or stir-fry sauce.
Vivid red strips of Red Pickled Ginger are here to brighten up your favourite Japanese dishes – from takoyaki to ramen!
The thick Indonesian sweet soy sauce you know and love – Kecap Manis, and you only need 2 ingredients!
Homemade Japanese Tonkatsu Sauce at its best! This easy restaurant style recipe includes the all important toasted sesame seeds.
Grab your hot chips, burgers or sushi bowls – it’s time to slather them in this Creamy Sesame Dressing.
An easy Japanese rice seasoning perfect for sprinkling over sushi rice, noodles, meats and salads.