Learn how to make easy Chicken Karaage, Japan’s take on crispy fried chicken with typical Japanese flavours like umami, sweet and salty.

Learn how to make authentic Japanese chicken skewers. Authentic Yakitori with scallions, chicken thighs and Yakitori sauce.

Try this nourishing tomato miso soup filled with quinoa and vegetables. It’s an easy weeknight meal with a delicious Japanese twist!

This Japanese cabbage salad is crunchy, tangy, nutty, and perfect as a side dish with everything from salmon to fried rice.

This shrimp lo mein is fast, flavorful, and packed with veggies — an easy Asian-inspired dinner that comes together in just 30 minutes.

These teriyaki salmon bowls are your new weeknight go-to: sticky-sweet salmon, fluffy rice, and crisp Japanese cabbage salad.

This Korean pulled pork with gochujang & pear is fall-apart tender, a little sweet, a little spicy, full of umami, and seriously versatile.

This Japanese cabbage with soy, mirin, and garlic is sweet, salty, and packed with umami – everything you want in a 10-minute side dish.

Make a cozy bowl of Potato Miso Soup with simple ingredients and a flavorful miso broth. It’s easy to make, nourishing and delicious!

A warm, cozy bowl of Asian Chicken Noodle Soup that tastes like takeout, only healthier, faster, fresher, and done in only 15 minutes.

These bang bang chicken skewers are smoky, juicy, and coated in a creamy, sweet, and spicy sauce that makes everything taste better.

Savory, sweet, & just a little spicy, this is an easy, flavor-packed dinner with tender, saucy beef, fluffy rice, and all the fun toppings.

This kabocha gratin is a cheesy, creamy baked dish made with sweet Japanese pumpkin. It’s warm, comforting, and perfect for fall!

Savoury, sweet, and a little spicy, these roasted honey Sriracha Brussels sprouts make for a wonderful and versatile side dish.

This quick and easy kimchi fried rice with shrimp and vegetables is packed with protein and fibre and has under 500 calories per serving.

A bang bang sauce is a creamy mayo mixture jazzed up with sweet chili sauce, a hit of sriracha, and a few other ingredients.

Baked honey sriracha chicken bites are crispy and glazed in the most delicious sweet and spicy sauce.

Juicy, tender oven baked Asian Sticky Ribs are falling off-the bone and coated in a flavorful sweet, savory and sticky glaze!

Also known as Nam Jim Talay, this sauce is made with fresh chilies, herbs, and classic South East Asian flavours.

Paired with a little citrus, chilli and aromatic herbs, this classic summer dish offers a delightful mix of textures and flavours.

Asian Turkey Meatballs have it all in one bite-sized sweet, tangy, and spicy morsel!

This Katsudon is the perfect Japanese comfort food. A fried pork cutlet served with a creamy and umami packed dashi- and onion sauce.