SALT AND PEPPER SQUID
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Coated in a well-seasoned batter, fried until crunchy, then tossed with aromatics and spices, salt and pepper squid is so delightful to eat.
Coated in a well-seasoned batter, fried until crunchy, then tossed with aromatics and spices, salt and pepper squid is so delightful to eat.
These spicy pork (or turkey) peanut noodles are an easy, addicting one-dish dinner that you’ll want to make on repeat. Gluten free!
Learn how to make natto gohan, a Japanese breakfast staple. Simply seasoned with soy sauce and green onions for a quick and easy meal!
This green onion sauce is perfect for drizzling over tofu, natto, salads, or as a dipping sauce for gyoza or savory pancakes.
These Chinese dan dan noodles are saucy, savory, and spicy. If you’ve been craving noodles then look no further than this easy recipe!
Celebrate Lunar New Year with these classic sesame balls. You won’t be able to stop eating after just one. They’re super easy to make too!
INDONESIAN COCONUT WRAPPED SATAY. AUTHENTIC RECIPE WITH VIDEO.
Celebrate Lunar New Year with this classic savory Vietnamese sticky rice cake (bánh chưng) filled with marinated pork belly and mung beans.
This authentic pad Thai recipe is so simple and delicious, but the best part is that it takes less than 30 minutes to enjoy!
Made with good for you ingredients like chicken breast, colorful vegetables, garlic, ginger, red (or green!) curry paste, and lime juice.
Delicious and flavorful dumplings at home. Steam them in a bamboo steamer over the instant pot for a batch of piping hot dumplings!
Pulled duck is a variation on pulled pork made with duck breast and hoisin sauce. Serve with rice, in pancakes, or as bao with green onions.
An Instant Pot will cook these Asian-style short ribs to fall-off-the bone tenderness in just 45 minutes.
Vegan Pad See Ew is made with flat rice noodles, crispy yuba, Chinese broccoli, and a stir-fry sauce.
Packed with juicy pork, cabbage, green onions, ginger, soy and sesame oil, these are definitely a crowd favorite.
Shredded slow cooked Mexican beef with noodles in a flavorful birria broth and lots of toppings, the ultimate comfort food
Chopped kimchi stir fried with rice and spicy gochujang, topped with a luscious fried egg. Perfect as a meal or a snack!
Chinese Tomato Egg Drop Soup is made using canned tomatoes for a quick and easy recipe that will warm you on a chilly day.
Thin sliced, blade tenderized sirloin tip steak in Asian flavors inspired marinade.
Intimidated to make homemade sushi or just don’t feel like taking the time? Try this super simple and versatile recipe instead!
Braised Daikon Radish is a very popular dish in Asia, a very common dish that generally is served in cooler weather.
Full of flavour tender chicken and together with the noodles, vegetables and seasonings is really delicious. Forget takeaway and make it!