Roasted carrots and asparagus make a tasty side low in calories, high in nutrients, and with a caramelized, crispy, exterior.

You’re going to love this asparagus and prosciutto puff pastry tart with a whipped goat cheese and ricotta base.

This wonderful Asparagus, Leek & Gruyere Quiche is perfect for a brunch or light meal.

Asparagus pizza with bacon and balsamic glaze come together in a pizza that hints at spring. Bright and vibrant yet creamy and comforting.

Quick and easy asparagus leek frittata made with a healthy combination of egg whites and eggs, leeks, Greek yogurt, and asparagus!

Frittata is easy, delicious, healthy & versatile. Great for breakfast, brunch, lunch or dinner and perfect for using leftover ham.

This electric skillet asparagus risotto with lemon zest is a bright, vegetarian side dish or main to serve at your Easter dinner.

Get ready to fall in love with this Creamy Asparagus Soup! Perfectly blended and bursting with flavor, it’s the ultimate comfort food for an

These Ham and Cheese Crescent Rolls with Asparagus are the perfect Spring Appetizer, and they’re so easy to make!

Make this Asparagus Ricotta Galette for your next brunch – it’s the perfect recipe to celebrate spring!

Asparagus with Goji Berries

Brighten up the holiday with some creative, colorful and healthy dishes ~ from Soup to Dessert. Quinoa Pilaf w Asparagus & Snap Peas

Lemony Asparagus Orzo, an easy plant-based orzo pasta with fresh asparagus in a lemon, garlic, and herb sauce. Great served warm or cold!

This Creamy Asparagus Quiche celebrates spring by allowing the asparagus to shine in a cheesy egg filling with a buttery crust.

This Creamy Vegetable Pasta is the perfect 30 minute spring meal! It’s loaded with fresh veggies and tossed in a lightened-up cream sauce.

We have rounded up some of the best Asparagus recipes so you are ready for asparagus season!

This Springtime version of caprese salad features fresh asparagus spears. Great for Easter or Mother’s Day!

Tortellini salad with asparagus and sun-dried tomatoes can be served as a side dish, lunch, or dinner

This cozy asparagus pasta is brimming with savory, crispy prosciutto and peas, tossed together with a lemony, garlic butter sauce!

With a rich Alfredo sauce, this creamy chicken and asparagus pasta is sure to be a hit, and it’s loaded with healthy vegetables.

Asparagus puff pastry tart features a flaky, buttery crust topped with creamy and delicious goat cheese, fresh asparagus and hints of lemon.

Peppery arugula, creamy goat cheese and raw asparagus are tossed in a fresh lemony vinaigrette to make a delicious side dish sure to impress