Easy Whole Wheat Shakarpara Recipe – Shankarpali is a popular Indian sweet/snack made during Diwali and Holi.

These magical little sweet delights are all you would want to have, along with masala tea on a cold winter day or any time of the year!

A bowlful of nutritious & healthy Panjiri can be a great option when you are craving something that’s sweet, pure veg & sinfully delicious!

This four-ingredient sweet dish is also offered as Kada Prasad at Gurudwaras (Sikh Temples) worldwide.

It’s the most delicious and simple bread recipe you can ever make with just a few ingredients you have at home. This is a must-have recipe f

This is basic vanilla cake recipe and it has no eggs and no maida. I made it using whole wheat flour. It can be served with tea or coffee.

Atta Ladoo is a delicious Indian sweet made with whole wheat flour, sugar, ghee, and cardamom powder.

Pooris (deep-fried Indian bread) – learn how to make these crisp, light and gorgeously puffed!

Easy to make, crunchy and mildly sweetened delicious tea biscuits made from wheat flour/aata flour.

Vegetable pancakes with soy dipping sauce

Egg Free 100% Whole Wheat Dinner Roll aka Ladi Pav including stove top versions and with complete video tutorial !

Makki Ki Roti- traditional Punjabi Corn meal flatbread recipe with step by step photos and 3 easy techniques to make it. Vegan, Gluten free!

Jaggery whole wheat halwa – just five ingredients go into this delicious easy to make dessert.

One of the simplest, easiest and delicious cake with goodness of walnuts, dates and carrots. Super easy and super yummy!

Masala Mathri- 2 Ways | Baked Masala Mathri | Spicy Indian Crackers

Aate Ka Halwa is one of the most popular Punjabi sweet dishes.

Atta Biscuits | Whole Wheat Indian Cookies

Apple upside down cake with whole wheat and using no egg.

Carrot Muffins: How to make eggless carrot muffins using whole wheat. Moist, easy, healthy carrot muffins.

Mango Muffins: how to make eggless whole wheat muffins using fresh mango pulp. Step by step for mango muffins using no egg.

Gur ka paratha: Jaggery stuffed whole wheat flatbread pan-fried in ghee

Buckwheat flour and water chestnut flour pooris.