Japanese Beef Curry (Kare Raisu), a comforting dish with tender beef, potatoes, carrots, onions and a mildly spiced Japanese curry sauce.

Homemade Udon noodles – making it authentically Japanese way

These teriyaki meatballs are an easy and delicious Japanese dish to make for dinner! They’re plump and juicy and could make in advance.

The well-known and well loved teriyaki sauce will always go perfectly with crispy and juicy plump chicken thigh meat.

Japanese potato croquettes, or ‘Korokke’ in Japanese, are a delicious fried food made from panko crumbed mashed potato with carrot.

These fluffy Japanese pancakes are extra thick, soft, moist, and fluffy, which also makes them extra delicious!=

Japanese rice balls are popular Japanese food that is so easy to make and can be customised in many ways! Change the world with Onigiri!

Black sesame seeds Japanese steamed bun is a quick, easy and delicious Halloween themed baking that Japanese people love.

An Inarizushi recipe that I learned from my aunt Keiko. Aburaage packed with sweet soy sauce flavor.

Stir fry udon (yaki udon) is an easy and delicious Japanese dish that is great for a weeknight dinner or lunch.

Cold Matcha Zenzai is the perfect Japanese dessert! Chilled matcha jelly is topped with sweet azuki beans, mochi, and matcha syrup!

Miso Katsudon is a delicious dish made from katsu (fried pork/meat) on top of rice coated with a tasty miso sauce!

Japanese Potato Salad is a Japanese home-cooking staple side dish because it’s so easy to make.

This Teriyaki Rice Burger has a tasty meat patty coated with teriyaki sauce and served on a rice bun

Hirekatsu is a delicious Japanese dish made from deep-fried pork cutlets! It’s so tender and crispy and with a secret ingredient.

These delicious Japanese teriyaki grilled prawns are perfect for any occasion and use a super simple and authentic teriyaki sauce!