ooking for a healthier version of your favorite Girl Scout Cookie? These Healthy Gluten Free, Sugar Free, and Keto Thin Mints are just that!

A simple dressing recipe made with yogurt, sour cream, mayo, spices, and herbs. The perfect dip for veggies and meat.

This creamy fettuccine bolognese is incredibly flavorful and delicious! Plus, it is super simple to make and just perfect for dinner.

Gluten-Free Chicken Pot Pie has two layers of flaky pie crust, tons of veggies, and tender pieces of chicken in a rich and creamy gravy.

Poached meringue fluffs floating in a creamy vanilla sauce! These Keto Snow Eggs are the treat you have been waiting for!

Homemade Instant Pot Sloppy Joes are so easy, you won’t want canned anymore. Sweet and sloppy yum, one pot, less than 30 minutes.

These healthy chocolate chip muffins with oats are moist and fluffy and go fast! Made with gluten-free flour, oats, monk fruit, and yogurt!

Greek roasted potatoes, packed full of garlic and lemon to make the most tender and delicious potato side dish, you’ll love this recipe!

Looking for a simple alternative to hummus? This red lentil dip is also a delicious sandwich spread!

Stunning Hasselback Sweet Potatoes make a delicious side dish with a sweet and savory honey butter sauce that gets in every nook and cranny.

Cajun Chicken Pasta with gluten-free chickpea noodles. Creamy Cajun sauce combined with seasoned chicken sliced peppers & onions,

A vegan and gluten free pizookie with an buttery oat cookie base, caramel, and topped with ice cream and salt.

This moist and delicious carrot cake is made with coconut flour! It’s paleo diet friendly, gluten free, dairy free, and refined sugar free!

Egg Grilled Cheese for One

This gluten-free teriyaki chicken recipe is perfect for any night of the week.

Make this crispy baked potatoes recipe for the perfect fluffy potato with a crunchy skin every time! Let the oven do the work for this dish!

Strawberry Rose Ice Cream — a creamy ice cream made with fresh strawberries and just a hint of rosewater

This super easy Honey Bourbon Shrimp has a sweet, sticky, and savory, richly-flavored sauce that’s better than any mall food court.

This No Fuss, Simple Ratatouille recipe makes a delicious, plant-based vegan, gluten-free, healthy vegetable stew, with minimal prep work.

A perfect way to use up leftover mashed potatoes for a fun gluten-free, vegan appetizer or snack. Baked, not fried!

Make perfectly juicy burgers in minutes. Air Fryer Hamburgers are a healthier alternative to those fast-food cheeseburgers.

These simple, customizable 7 layer tostadas are a family favorite for Meatless Monday!! They take just 20-minutes to prepare and are GF.