These Roasted Sweet Potato and Chipotle Black Bean Bowls are a filling vegetarian lunch or dinner, perfect for meal prep.

Light, refreshing, fragrant and so yum! This Vietnamese vermicelli bowl with lemongrass chicken (Bun Ga Nuong) is an utter delight!

Easy Garlic Butter Mushrooms recipe. Made with only 3 ingredients, this is the best comfort food to make as a side for brunch or breakfast.

These are made with Italian chicken or turkey sausage, tomatoes, peppers and onions made in the slow cooker for an easy weeknight meal.

A total must for your next taco night, this gorgeous green Salsa Verde is a delicious tomatillo dip for chips and great on tacos!

These amazing tofu and samphire parcels make for an amazing low-effort dinner for a weeknight when you simply can’t be bothered to cook.

This fresh Citrus Margarita recipe uses orange, lime, and grapefruit juices and is sweetened with agave syrup.

The best Vegan Buffalo Cauliflower Wings! This super simple and easy recipe is just 5 ingredients and can be baked or air-fried!

These vegetarian Black Bean Burrito Bowls have the most tasty mix of beans, rice, veggies, salsa, and toppings galore!

Kick your breakfast up a notch with this spicy Southwestern Sausage Omelette! Paleo, gluten free, and Whole30.

This creamy Granola Butter recipe is made with oats, flaxseed, olive oil, maple syrup, and spices!

A creamy chicken, avocado and tomato pasta salad that’s ready in just 15 minutes!

We love this spicy purple cauliflower in smoked teriyaki sauce – it’s so rare to get some of these flavors together, but they work!

Pops of vibrant red & charcuterie roses make this Valentine’s Day charcuterie board perfect for the holiday or a Galentine’s Day gathering.

This easy Vegan Hash is loaded with potatoes, zucchini, chard, red peppers, onions, and cooked in delicious chili sauce.

Soft and fluffy gluten free chocolate chip muffins. These muffins are packed with chocolate chips.

A granola makeover that’s light on the sweet, heavy on the goodness. No oil or sugar needed here. Just dates and walnuts are used.

Cozy up to this quick to make warm and hearty meal. Vegan sausage with rice, peppers, onions and spinach, yum!

These Apple Spiced Pancakes are fluffy, delicious, and easy to make!! Flip for your next brunch or breakfast and enjoy!!

This slow-simmered chickpea ragu is something that is truly reminiscent of traditional Italian food – bold, strong, and utterly delicious.

Citrusy and flavorful baked salmon with vegetables. This recipe is easy, quick, and healthy. It makes the perfect weeknight dinner!

Run out of Girl Scouts’ cookies or want to make a better one? Let’s make these Tagalong Peanut butter patties deliciously done!