Chocolate babka
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This babka has layers of chocolate (with a hint of cinnamon) and rather than a sugar syrup, I’ve topped it with a crumble.
This babka has layers of chocolate (with a hint of cinnamon) and rather than a sugar syrup, I’ve topped it with a crumble.
This soft and fluffy chocolate tahini babka is the perfect weekend baking project.
Apple Honey Babka is the perfect babka for the fall apple season and to bring in the Jewish holidays!
This Easter Cream Cheese Babka is a rich brioche dough spread with pastel-colored sweetened cream cheese and twisted into a Babka shape.
Chocolate Crumb Babka: fluffy dough, the best chocolate filling, and the perfect chocolate crumb topping. The best chocolate babka!
Brioche is delicious on its own but when its swirled with cinnamon sugar, it is so much better! These Cinnamon Brioche Wreaths are not only
This chocolate tahini babka is soft, rich, and full of delicious gooey chocolate sesame swirls. The no knead recipe makes it so easy to make
Wholemeal Gluten Free Pesto Babka… Soft of Crumb, nutritious, lasting and delicious. Take gluten free bread further!
Little Babka Muffins filled with a caramom lemon filling!
This chocolate espresso babka is made with super-soft brioche dough and packed with a rich chocolate espresso filling.
Soft, buttery bread with an apple cinnamon filling. My take on the classic Jewish bread/cake with a warm spiced filling.
Soft brioche-inspired dough layered with prosciutto, fresh mozzarella, grated parmesan, and bruschetta topping!
The Roasted Red Pepper Pesto and Mozzarella Babka is packed with so much flavor that you won’t be able to stop at one slice!
This everything bagel babka is made with my master brioche recipe, swirled with cream cheese, and topped with everything bagel seasoning.
Fluffy brioche made with real strawberries, giving the brioche a kiss of strawberry flavor, swirled with delicious fig filling.
This Paska bread tastes amazing. Made with white chocolate, macadamia nuts and dried cranberries, with an easy to follow video.
This raspberry lychee rose babka is a soft enriched dough layered with a beautiful floral raspberry lychee rose jam.
Buttery, indulgent, chocolatey, fluffy on the inside and crunchy on the outside. This chocolate brioche babka is heavenly!
Babka is a delicious chocolate-swirled bread originating from Jewish communities in Poland and Ukraine. What a treat!
Chocolate Babka recipe, so easy and soft brioche with dark chocolate ganache filling
Black Sesame Babka
This babka is as pretty to look at as it’s delicious. It’s fluffy and filled with pesto (!!), so so good.