Baby Corn Fries is an easy and delicious appetizer prepared in just 30 mins. It makes an amazing vegetarian party starter.

the easiest babycorn recipe, that is crispy, minimal ingredients and flavourful.

Chilli baby corn is a popular vegan Indo-Chinese starter.It can also be served as a side dish with rice and noodles.

Tasty, easy and ready in less than 15 minutes, this Easy Quorn Stir Fry is a great way to use up leftover vegetables.

Curry made using Babycorn, peas, capsicum.

Crunchy babycorn got a makeover to become super delicious but ridiculously easy to make! Serve it as a party appetizer – you will rock!

A nest of noodles are fried in a pan until golden brown and topped with baby corn Manchurian.

Crunchy baby corn in creamy makhani gravy. Baby Corn Makhani is a great side dish for rotis and mild pulao or jeera rice.

Babycorn Chilli, an appetizer or an Indo-Chinese main course? This dish is both!!

An interesting fusion snack with bread and bell peppers, step by step recipe!

Restaurant style easy baby corn masala curry, with step by step tutorial.

Baby corn crispy fry-Marinated baby corns fried until crispy and golden, no deep fry recipe

Baby corn manchurian – No deep fryer, no store bought sauces, guilt free vegan recipe

An exotic and popular Indian side dish which is stir-fry of paneer, baby corn and peppers.

Babycorn Biryani | Pilaf Flavorful, Vegan, Easy and delicious babycorn biryani or pilaf. Great one pot meal!

Baby corn in szechwan sauce. Tasty and perfect with fried rice.

Szechwan baby corn – Spicy,sweet and delicious appetizer or as a side.