Baked Egg Boats.

French baguettes with butter, savoury ham, hard boiled eggs, crisp radish and a sweet lemon dressing

Wonderful easy sourdough baguettes with spelt flour. Perfect crust and super soft inside.

Calling all bread lovers – bread baking 101. Crusty, homemade bread. What’s more to say? Just pass the butter.

Whole wheat sourdough braids with a tangy sourdough flavor!

Baguettes in less than two hours with a secret to make the crust crispy like it should be!

Baguette. A classic French bread with 80% hydration dough. (in Spanish)

Oven baked drumsticks with a crunchy coating.

Let time do the work. Ferment your dough in the fridge and get beautiful sourdough baguettes.

Homemade baguettes and the secret to getting giant air bubbles.

Cranberry and Pistachio Baguettes

Everyone needs a great French bread – add this one to your arsenal!

How to make two fresh, crisp, and chewy French Loaves in your everyday kitchen.

Baguettes- So yummy and rich in fiber – perfect for breakfast and even better in your lunch bag! (in Danish)

Fresh and simple Bruschetta. Beckoning the flavors of summer.

Easy baguettes and whole wheat bread.

Homemade Baguettes, from Tartine Bread Book

Mushroom Crostini. Creamy, cheese mushrooms over freshly baked homemade baguettes!

This meatball sub puts Subway’s version to shame!

Cereal baguettes (in French)

No Knead Baguettes (in French)

Weekly Bread Post – Eight loaves of French Bread