This baked garlic butter shrimp is ready in under 20 minutes and is the perfect addition to salads, rice bowls, or pasta dishes.

This lemon harissa baked shrimp is an easy, 20 minute sheet pan dinner. The shrimp are sweet, spicy and a tad tangy.

Succulent shrimp wrapped with a golden crunchy panko and coconut shell dipped in Thai chili sauce. The best part? It’s baked!