Packed with cherries and topped with a layer of crunchy almonds, this Cherry Almond Cake makes for one heck of a dessert…or breakfast!

Soft, with just crisp edges, and oh so delicious! These Homemade Honey Graham Crackers are so simple to make and make for a great treat!

Cherry Chocolate Chip Muffins are soft, fluffy and loaded with chunks of cherries and chocolate chips.

These vegan Welsh cakes are so easy to make and taste just like the traditional sweetbreads!

Funfetti Cinnamon Rolls: they’re soft, gooey, super cinnamony, slathered in cream cheese glaze, & all dressed up with rainbow sprinkles!

These cranberry orange muffins are a great way to start your day. They have a bright and tart flavor and just the right amount of sweetness.

A take on the French toast casserole. This breakfast dish takes the best of two of my favorite things, sticky buns and French toast.

Having friends over for brunch? Time to whip up this Dutch Baby with Whipped Vanilla Crème Fraiche and Lemon Blueberry Sauce. It’s a stunner

These vegan lemon poppy seed muffins are moist, delicious, and bursting with lemony flavor! They’re also super easy to make!

Keto Blueberry Scones are a must. They are moist and tender with a perfectly balanced flavor and blueberries in every single bite.

This Strawberry Shortcake with Basil Infused Whipped Cream is so delicious and quick! A great summer dessert.

The classic French dessert with a fun summer twist! This Apricot Lemon Clafoutis is custard-y, silky smooth, and perfectly sweet.

Make them in less than 30 minutes (baking included) and enjoy them as a quick breakfast on the go, or as a healthy snack.

These vegan chocolate muffins are soft, rich and so easy to make using just one bowl. You only need 30 minutes to make these muffins!

Gluten-Free Blueberry Muffins with dairy-free buttermilk, fresh or frozen blueberries, and a cinnamon sugar topping that crisps!

This rich, moist, and tender bundt filled with every form of bananas I could get; banana flour, banana chips, and of course, fresh bananas.

A soft and buttery gluten-free pastry filled with jam and topped with a sweet glaze. This danish recipe also has a dairy-free option.

These bagels are so easy to make. No rise time, or boiling needed. Only requires few simple ingredients to make a delicious homemade bagel.

This vegan coffee cake is a soft and light vanilla cake with a cinnamon sugar filling and a crunchy sweet crumb topping and simple glaze.

Sheet Pan Pancakes – for those times when you want to cook your pancakes all at once instead of standing over the griddle.

These Chocolate Chip Gluten-Free Strawberry Muffins are a MUST-TRY summer recipe! Flavorful, one-bowl, and dairy-free.

Airy, buttery and fluffy, this soft French brioche, is the perfect sweet bread for breakfast and brunches.