Mixed Fruit Muffins
click photo for more information
Mixed Fruit Muffins! Gluten Free & Breakfast Friendly!
Mixed Fruit Muffins! Gluten Free & Breakfast Friendly!
Vegan cookies made with all the healthy things; for those days when you really want to be able to eat all the cookies.
A delicious low carb raspberry almond muffin that is made with coconut flour.
These Healthy Carrot Muffins are soft, moist, and incredibly flavorful. They’re made with wholesome ingredients and not a drop of oil!
These delicious puff pastry cherry hand pies are great for picnics, afternoon tea & breakfast-on-the-go.
Warm spices and caramel, paired with tart feijoas and nutty spelt flour, these Caramel, Feijoa and Spelt Muffins are perfect!
These decadent Chocolate Coconut Yogurt Muffins taste like a chocolate lover’s dream.
These muffins are made using one bowl, are gluten free, and packed with protein thanks to Greek yogurt! Whip them up for breakfast.
Double chocolate and banana muffins that are vegan and refined sugar free. Try them with melted coconut butter on top for a real treat!
Blackberry-Hazelnut Sticky Buns: pillowy-soft sweet rolls dripping with plum-colored blackberry caramel and toasted hazelnuts!
Looking for an easy treat to make for Mom this Mother’s Day? These Vegan Lemon Poppy Seed Scones are quick to make and feel fancy!
Wonderfully moist and fluffy muffins bursting with poppy seeds and lemon flavor. The perfect balance of sweet and tart!
Rise and shine! These are the perfect wholesome breakfast packed with carrot, coconut, sweet potato, raisins and nuts.
Rich, moist and fluffy, this is the only lemon muffins recipe you need for a perfect grab-n-go breakfast.
Flaky and creamy Lemon Poppy Seed Scones with Lemon Cream Cheese Glaze, great for breakfast or as an afternoon snack.
Make your sweetheart brunch with this delicious pastry! Perfect for Valentines Day!
These cinnamon rolls are light & fluffy with a fresh strawberry filling! They also have a big secret… They’re only 95 calories!
These Dark Chocolate Blackberry Muffins are the perfect treat for breakfast or brunch & they are even sweet enough for dessert!
Healthy carrot cake muffins made with almond meal and coconut flour, studded with juicy sultanas and crunchy walnuts! GF, DF
Small Batch Maple Walnut Scones for Two
These Strawberry Scones are loaded with fresh, juicy berries and a hint of lemon zest.
Fluffy buttermilk pancakes get a fun red velvet makeover! They taste just like the iconic dessert, but guilt-free & only 131 calories!