Salmon chowder – what to do with the thin side of the fillet.

Salmon on Orzo – grilling tips

BBQ Salmon

Buttery, Cheesy, Garlic, and bursting with FLAVOR. These Cheddar Bay Biscuits will be the best you’ve ever had! From scratch, in 20 MINS!

Low-fat copycat Cheddar Bay biscuits with a TWIST! They taste just like STUFFING! perfect for “stuffing “with leftover turkey

The Ultimate Breakfast Sandwich- Fresh baked buttermilk cheddar biscuits (low-fat and ready in 15 min.) Take breakfast to a whole new level!

Pumpkin Seeds, Three Ways.

Spicy Bloody Mary Soup garnished with Old Bay or Horseradish cream.

Salmon won ton cups

These colorful Green Bay Packer CHEESEHEAD cupcakes are the perfect treat for game day!!! Make them in YOUR team colors!

How to prepare a whole live crab for an in-between seasons soup loaded with fresh legumes, and homemade Old Bay seasoning.

Spanish Sea Bass with Chickpeas

Byron Bay Guacamole – creamy avocado chunks infused with the sweetness of roasted pearl garlic and spiced with rustic smoky jalapenos.

Filipino Chicken Adobo: an easy to prepare dish full of great flavor!

Originating from Hawaii this chicken katsu curry has a Japanese twist to it. Ready in about 40 minutes and serves two people.

Cheddar Bay Red Lobster Copy Cat Biscuits – Buttery, garlicky, tender and is ready in 20 minutes from start to finish.

The Best Salmon Melt.

Crispy, oven-fried chicken wings soaked in Old Bay seasoning and lightly brushed with a spicy Worcestershire glaze.

This creamy carrot hummus is packed with umami miso flavors!

This healthy and kid-friendly version of fish and chips is baked to perfection in an oven, meaning it has 75% fewer calories.

6 ingredient lobster rolls that really let the lobster do the talking. The perfect summer lunchtime staple.

Cheddar bay biscuit dip with all the garlic and cheese flavor of the famous biscuits. Serve with mini cheddar bay biscuits.